Visbar Oostende is a delightful spot on the Visserskaai for those who love pure, fresh fish and seafood. At this fish bar, you can taste the North Sea as it was meant to be: straight from the sea, with respect for the product and the season. Enjoy classic and creative fish dishes for lunch in a cosy setting with a view of the harbour.
Price
49Kitchen
LunchMenu
Ostend platter: Oysters, langoustine, crab, tartare of by-catch
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Cheeks or plaice fillets (depending on availability) Ostend style: with creamy white wine sauce, seafood, vegetables
We work with local and fresh products, without too much fuss.
De Visbar
3 questions for De Visbar
What is your favourite ingredient in the kitchen?
Ostend shrimp.
What is the most underrated ingredient in the North Sea?
Fish cheeks (from cod, tailfish, ray).
Which place in Ostend inspires you most as a chef?
De Vistrap
