Brasserie David is a charming, small-scale bistro in the centre of Ostend, where chef David prepares classic dishes with a modern twist using fresh, seasonal produce. Here you can enjoy delicious lunch menus in a warm, relaxed atmosphere. The restaurant combines quality with a personal touch and is highly recommended for anyone who wants to sample contemporary bistronomy during a day at the seaside.
Price
59Faciliteiten
Gault&MillauKitchen
LunchMenu
Crispy fish strips with tartar sauce and fried parsley
***
Catch of the day in coarse salt and white wine sauce with crushed potatoes
I still draw a great deal of inspiration from the sea.
David Dewaele from Brasserie David
3 questions for Brasserie David
What is your favourite ingredient in the kitchen?
Goose liver.
What is the most underrated ingredient in the North Sea?
Plaice.
How would you describe your style of cuisine?
Classic cuisine with a modern twist.
Contact
0476 73 99 66
