At Café du Parc, they love to pamper you. In this brasserie in Ostend, the chef enthusiastically conjures up various culinary delights on your plate.
With its authentic art deco interior and rich history, this heritage setting is undoubtedly an inspiration for unique stories with family and friends.
Langoustine bisque with whiting fillet
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Dogfish in green sauce with fresh chips
A kitchen rule I sometimes break? Swearing in the kitchen! But good music can also create a nice atmosphere. If my kitchen had a soundtrack, it would be “The Man with the Red Face” by Laurent Garnier.
Smokey salt flakes.
Dogfish.
The Gaanderijen.
059 79 05 40
